Challa Mirapa Podi" is a famous and spicy chili powder condiment used in Andhra cuisine. It is made with roasted curd chilies and other ingredients like, bengalgram, garlic, cumin seeds, and salt, which are then ground into a fine powder. Challa Mirapa Podi is known for its fiery taste and is often sprinkled on rice, dosas, idlis, or used as a seasoning in various dishes to add heat and flavor.

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